20 healthy recipes made with whole foods and real ingredients to make weeknight cooking easy and fun.

You’re a busy lady. After working all day, then hitting the gym (or ahem, happy hour) and commuting home, the last thing you wanna do is cook a fancy feast. It’s so much easier to dial up your local takeout or just eat a bag of Doritos on the couch while catching an episode of Scandal.

We get it, because we’ve been there. And after some trial & error and many botched attempts, we’ve come up with a few go-to recipes to make cooking healthy weeknight meals totally possible. Enjoyable, even.

Cooking doesn’t have to be reserved for weekends, and eating well doesn’t have to be difficult. We promise!

All you need is a few great recipes that are easy to replicate. Enter: The Simple Kitchen.

In this cookbook you’ll get:

• A digital recipe book with 20 meals that can be made in about 30 minutes or less.
• A variety of options, (something for everyone!) including veggies, poultry, fish and beef.
• Healthy twists on some of your favorite dishes, like fried rice, chicken cacciatore and caesar salad.
• Stress-free ingredients and instructions. No souffléing, flambéing or frothing required.
• The chance to get your inner chef on and create a healthy weeknight cooking habit.

For way less than the price of a fancy schmancy cookbook you’ll probably never use, or a cheap glass of wine in NYC, you can scoop up dinner plans for an entire month of weeknights. Pretty sweet, right? We think so, too.

Grab your copy and let’s get cooking!